Mesiah Event Planners, Inc.

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Unforgettably Moist and Memorable Cakes & Cupcakes

SPECIALTY SOUTHERN CAKES & CUPCAKES


 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Traditional ‘Nostalgic’ Basic Cakes

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Extra Toppings available
-Valrhona Chocolate Sauce –Valrhona is the best & most expensive chocolate
-Fresh Whipped Cream
-Fresh Lemon flavor Whipped Cream
-Fresh Pistachio flavor Whipped Cream
-Fresh Chocolate flavor Whipped Cream

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Most cakes available as layer cakes, cupcakes, mini-cupcakes, 9x13 and sheetcakes.

- Cakes available with or without butter-please specify. Many cakes are cholesterol free. Eggless cakes are also available.

- Cupcakes are not just for kids and quite chic in celebrity circles-they provide easy pick up & pre-apportioned. Cupcakes make it easier for those dieters to pop in a sweet taste without being noticed….

We think of everything-no cupcake goes unturned….
We make it easy for you by converting most cakes into cupcakes!


(Oh, our buttercream icing is really made with butter+cream, not hydrogenated oils like most bakeries)

My Aunt Gerry's Bourbon Cake

The Hostess Special - $19.99
This is my Aunt Gerry’s secret recipe. Contains ground walnuts/coconut—So moist to the touch that it melts in your mouth. Freezes well & defrosts quickly and can be kept in the frig for weeks. This signature cake can be frozen or, refrigerated for weeks without compromising the taste or moistness.

Mom’s Deluxe Rich Chocolate Cake w/Praline-Caramel icing-*Old family recipe
Traditional Chocolate Layer Cake with a sweet southern New Orleans praline icing w/chopped walnuts on top

Miss Nicky’s Best Strawberry Deluxe Cake ‘Ever’-9”
Even a die hard chocoholic like me loves this beautiful pink strawberry laden cake with a strawberry cream cheese icing. So moist and so different and goes down with such ease and grace.

Grandma Duvernay’s Red Velvet Deluxe Layer Cake-9”
This southern delicacy is prepared without the use of butter and equally as rich. Red Velvet cake is a ‘red’ cake with cream cheese or butter cream icing. For those of you who loved the movie ‘Steel Magnolia’s’, you may remember the red velvet armadillo cake? This is my Grand-mother’s recipe-no cocoa in this cake.

Hummingbird Deluxe Layer Cake-9”
This southern cake is a wonderful complex cake with bananas, pecans, coconut, and pineapple. For those of you who love bananas or a carrot cake, you’ll most likely add this to the list of your top favorite cakes. Lots of ‘stuff’ going on in there and topped with a cream cheese or, butter cream icing. A cake with great depth.

Deluxe Banana Split Layer Cake-9”
Same as Hummingbird Cake but with cherries & chocolate chips added and filled with fresh whipped cream, covered in a chocolate ganache type icing & topped with a cherry. As close to a banana split minus the ice cream, you add that!

Southern Chunky Apple Cake-9”x13” only
Contains fresh apples, nuts & maple nut icing—deliciously moist

Zucchini Carrot Deluxe Cake:
With Cream Cheese icing + chopped pistachio & walnuts. Butter cream icing may also be requested.

3-Milk Deluxe White Cake 9”x13” only
This chilled-‘wet’ specialty cake is borrowed from Latin Culture and contains no butter/no oil. This densely deliciously decadently rich white cake gets it’s name from fresh cream+condensed milk+evaporated milk poured into the cake. Fresh whipped cream on top but you can add fresh seasonal berries.

Aunt Sis’s Yellow Layer Cake
What you remember as a kid-a 2 layer cake with chocolate icing or, you pick the icing

Dad’s Favorite Chocolate Layer Cake
Traditional rich chocolate 2 layer cake with Valrhona chocolate + white butter cream icing

Whoopie Pie Cake
Our rich chocolate layer cake filled with fresh whipped cream and topped with a chocolate ganache icing.

Rita Lipsitz’s Creamy Cheesecake
Creamy style cheesecake with mascarpone cream cheese too! This Buffalo recipe is hailed by my best friend’s Mom! Rich & creamy….top with fresh fruit

Traditional Southern Pound Cakes- 10” round tube cakes
-Traditional Rich Plain Pound Cake
-Peach flavored Pound Cake
-Lemon Pound Cake
-Lemon Poppyseed Cake
-Pumpkin Pound Cake with maple glaze+toasted pecans---wafting maple scent….
-Brown Sugar Pound Cake

 

 

 

 

 

 

ICING selections:
Buttercream icing contains: butter, cream, xxox sugar, flavorings
-Buttercream
-Chocolate Buttercream
-Strawberry Buttercream
-Cream Cheese
-Chocolate Ganache

Prices

- Traditional ‘Nostalgic’ Basic Cakes 9” diameter are all $35+ 6%tax

- All Deluxe Cakes & following 9x13 sheet cakes are all $40+ 6%tax

- Cupcakes are all $45+ 6%tax for 27-30 cupcakes

- guilt fee iced mini cupcakes - 75 iced 60 or 120 mini's for 85

- 1/2 sheet cake, feeds 30+ people from $75

Most layer cakes can be filled with fresh whipped cream for extra $5
Or, fresh whipped cream sold separately by the qt. jar for $15

Prices in effect from 1/1/05- may be subject to change.

American Express accepted: order here